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Food & Drink event in Conjunction with the RBS

Sep

28

Causeway are pleased to announce that our partners at The Royal Bank of Scotland will again host their annual food and drink conference.

2018 is the "Year of Young People" in Scotland and the conference this year will focus on that theme, exploring areas such as the impact of youth on a business culture, the differing mind set in today's entrepreneurs and the support available for young people to enter the food and drink sector.

We will hear from the next generation of a successful family business on the challenges and opportunities they face as they plan for succession.

As well as a diverse line up of speakers there will be a variety of food and drink businesses exhibiting their products and providing samples to the attendees.

Agenda

Time

Speaker

Business

8am - 8:45am

Arrival and Registration

9am

Welcome and opening comments

9:20am

Ben Iravani & Josh Rennie

Porters Gin

9:40am

Amy Campbell & Katy Campbell

Glenrath Farms

10am

Josh Littlejohn

Social Bite

10:20am

Coffee Break

10:40am

Kirsty George

Luss Smokehouse

11:20am

Gavin Goslan

Tennents Training Academy

11:20am

David Thomson

Food and Drink Federation Scotland

11:40am

Q&A

Noon - 2pm

Networking Lunch and Finish



We look forward to seeing many of our Causeway members there


Transport to the conference centre is available via the Edinburgh tram network or the Ingilston Park and Ride followed by a short walk

Get Directions

Food & Drink event in Conjunction with the RBS

175 Glasgow Road

Date & Time

Fri, 28 September 2018

08:00 - 14:00

Location

Gogarburn Conference Centre
175 Glasgow Road
Edinburgh
EH12 9BH
UK
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